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Salt Sugar Fat
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IS the food industry to blame for America's obesity crisis? In his New York Times bestseller, Salt Sugar Fat: How the Food Giants Hooked Us, our guest author Michael Moss reveals how companies use salt, sugar, and fat to addict us and, more important, how we can fight back.
Episode Segments:
Staying Young: Salt Sugar Fat

In his investigative book, Michael Moss got food companies to admit they pack their foods with salt,sugar, anf fat to get us hooked, and keep coming back for more!
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Guest(s) Appearing on this Episode
Michael Moss
MICHAEL MOSS was awarded the Pulitzer Prize for explanatory reporting in 2010, and was a finalist for the prize in 2006 and 1999. He is also the recipient of a Loeb Award and an Overseas Press Club citation. Before coming to the Times, he was a reporter for The Wall Street Journal, New York Newsday, and The Atlanta Journal-Constitution. He has been an adjunct professor at the Columbia School of Journalism and currently lives in Brooklyn with his wife and two sons.

Michael's Website