The Italian Kitchen, Pizza and Trains
This week, we talk with Judy Potrzeba, the owner of Someone’s in the Kitchen in Libertyville, IL>. She’ll teach us all about cooking Southern Italian food at home. We also talk with Jonathan Goldsmith of Spacca Napoli in Chicago, about his fantastic, authentic Southern Italian pizza. Plus, we feature some insight on traveling through Italy on the Italian Trains.
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Someone's In The Kitchen Located on Main Street in downtown Libertyville, IL, Someone’s In the Kitchen is a Specialty and Gourmet cookware store offering cooking demonstration and participation classes. Excellent customer service, extensive product knowledge, and the availability to place your special orders are what make Someone’s in the Kitchen...Your Only Kitchen Store! |
Spacca Napoli Spacca Napoli Pizzeria was inspired by the authentic aroma, taste, and craft of pizza found on the streets and in the pizzerias in Naples. In fact, the food, wine and service at Spacca Napoli are all designed to reflect southern Italy’s proud traditions and gracious hospitality. |
Learn About Traveling Through Italy Via Train Train travel in Italy is easy. If you know how to do it! And everything you need to know is right here in Anthony’s video. He’ll teach you how to use the train, stamp your ticket, read the signs, and enjoy the ride! |




















