Great Tips for Italy that the Guidebooks Don't Tell You
Direct from Italy, Anthony offers up some tips and tricks to make your trip more enjoyable (while saving you some Euros) that you won’t find in any guidebook. Then, we dine with Karen of The International Kitchen and Chef Claudio enjoying another meal that makes the top of the charts. And our In Situ segment covers the wonderful church near the train station in Florence: Santa Maria Novella.
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The International Kitchen
In 1994 The International Kitchen originated the concept of "cooking school vacations." Today we remain the leader in the industry, now offering over 90 programs and over 50 choices for a daily class. Our credo and promise to you: a top quality, authentic, intimate cooking experience, with lots of laughter and friendship.
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